Andama tavern, Protaras

Continuing to search for the perfect restaurant in Protaras, we came here. We sampled a plate of mussels and moussaka. My wife appreciated the mussels; I appreciated the moussaka (different restaurants make it differently). There were few visitors; the waiter was entirely ours. The atmosphere in the restaurant is nice, comfortable, the tables are arranged in tiers, so they don’t interfere with each other. The restaurant itself is raised above the road¸ so passers-by don’t look at your plate. Our second visit was already in a crowded establishment¸ but the waiter did not forget about us. Why they work until 11 pm remains a mystery...